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Early Feeding; background and effects of early feeding

Joost Sparla MSc., Technical and Marketing Director Poultry, ForFarmers

Joost Sparla gained his master degree in animal breeding at Wageningen Agricultural University in 1993. After 4 years of working as a geneticist in pig breeding at Fomeva and IPG (Institute for Pig Genetic – Topigs) he joined Provimi in 1997. At Provimi/Cargill he started as a nutritionist, followed by several functions in poultry, always working on the edge of innovation, marketing and technical role out of concepts, products & services to customers. His activities were mainly in Europe, Middle East, Africa and Asia. In 2016 he joined ForFarmers as Marketing & Technical Director Poultry. In this role he is responsible for the Nutrition and Innovation Poultry Team and the ForFarmers Group Poultry Marketing, with activities in Netherlands, Germany, Belgium, United Kingdom and Poland.